Concepts of entrepreneurship

The evolution of the concept of entrepreneurship

Basically, the concept entrepreneur is derived from the French concept “Entreprendre” which literarily is equivalent to the English concept “to undertake”. From the business point of view, to undertake simply means to start a business (QuickMBA, 2010). From the historical point of view, Schumpeter (1951) coined out that the French economist Richard Cantillon, was the first to introduce the concept "entrepreneur" in his work in 1755. He viewed the entrepreneur as a risk taker (Burnett, 2000).

Entrepreneurship defined

Ø  The process of identifying business opportunities, allocating resources, and taking risks to produce goods and services of value, through creative and innovative processes, to satisfy unmet consumer demands.

Ø  Entrepreneurship refers to the capacity required for identifying and generating innovative business ideas, mobilizing resources, organizing production of goods and services and marketing the products.

Ø  Is the process of exploring the opportunities in the market place and arranging resources required to exploit these opportunities for long term gain.

 

Terms commonly used in Entrepreneurship

Ø    Business opportunity. These are prospects of going into a successful business brought about by identifying gaps in the market or the market needs that are not addressed or satisfied.  

Ø    A Need. Needs are the basic things that an individual must have in order to survive as human being. The example of needs includes Food, Shelter, Clothing.

Ø    A service. Is an intangible offer from one person to another where the receiver gets satisfaction but not real ownership.

Ø    Resources. Refers to the endowments that may exist in an area or locality. Eg Human resource,

Material, Financial, Technical resources e.g. Machines

Ø    A good. Is tangible item that has monetary value and can be sold or purchased.

Ø    Asset. Assets are resources owned by business and have future economic value.                                                                   There are three types of assets. They include, Current/non-current assets, Non-current assets/fixed assets and Intangible assets

Ø    Current/non-fixed assets. Assets are resources that are owned by business for short period of time less than a year. Eg Stock, cash at hand, cash at bank, debtors.

Ø    Non-curent assets/fixed assets. Assets are resources that are owned by business for long period of time. They are used for running of the business and are not intended for resale. Eg, Land, Building, Machinery, Equipment, Computers, Furniture

Ø    Depreciation. Is the gradual reduction in the value of fixed assets through usage in the production process and in the business operation

Ø    Liabilities. Refers to the financial obligation of the business. They are claims against the business which the business will pay. They are debts that must be paid after a long period of time. They include Bank loan, Bank overdraft, services that other people paid for in advance, outstanding expenses. Liabilities are divided into (Types of liabilities): -

                          I.      Non-current Liability. These are obligations which may be paid or settled after long period of time. They take more than one trading period (1 year).

                       II.      Current Liability. These are obligations which must be settled quickly within a year. Eg creditors, Bank overdraft, outstanding expenses.

Ø    Sole proprietorship. Is the type of business that belongs to one person. He/she is responsible for financing, management, receives all profits and bears all costs.

Ø    A limited liability company. This is business formed when two or more people come together and subscribe to its share capital and thereby become its owners. Its legal entity that can sue or be sued. A limited liability has perpetual life separate from its owners.

Ø    A cooperative society. Is legal form of business set by people who share a common interest. Such an interest may be to supply themselves with goods and services at a reasonable costs than it would be if the bought it from retailers/middlemen, to supply their goods and services in large quantity to large market at higher price.

Ø   Personal selling. It is where teams of sales person are employed to sell directly to customers. Eg Hawkers.

Ø   Stock cards. These are documents where information regarding stock items are kept in a written form

Ø   Stock taking. Is the actual counting of the stock available in the store. In the same way Physical stock counting is also where the stock is physically counted to ascertain what is available and cross checks to what is expected to be there as per the stock cards. Therefore, Stock taking and Physical stock counting mean the same.

Ø   Re-order level. Is the minimum level below which stock should not fall before fresh orders are placed.

Ø   Lead time. Refers to the time it takes between when an entrepreneur places an order and the actual time when the ordered goods are received.

Ø   Capital. Refers to the money invested into the business by owner.

Ø   Fixed capital. This is capital tied inform of fixed assets which are maintained in business for long period of time. Eg land, Plants, furniture.

Ø   Working capital. Is the difference between current assets and current liabilities of a business.

Ø   Circulating Capital. Is the value which is necessary to keep the business running and to meet day to day running of the business.

Ø   Liquid capital. This is the value of current assets in liquid or cash form

Ø   Operations budget. Is the summary of income and expenditure projections or income and expenditure of an enterprise over particular period of time.

Ø   Book keeping. It is the process of recording business transactions accurately and systematically. Book keeping consists of recording, classifying and summarizing of business events that results into the transfer of money from one person to another.

Ø   Financial plan is the plan that covers financial requirement s of the proposed business ideas.

Ø   Production plan. Is the analysis of project need for manufacturing or producing proposed products (goods and services)

Ø   Marketing plan Is the analysis of possible position and opportunities of the business being planned in the present market situation.

Ø   Money. Refers to the medium of exchange. It refers to anything that is generally accepted as medium of exchange.

Ø   Debit note. Is document sent by the seller to the buyer to correct an under charge from original invoice.

Ø   Credit note. Is document sent by the seller to the buyer to correct an overcharge from original invoice.

Ø  Drawings: Refers to the money or goods taken out of the business by the owner for own use

 

Why we study entrepreneurship

ü  It introduces learners to marketing skills with the aim of making profits  

ü  Its promotes the spirit of creativity and innovation in the learners.

ü  Enables the development of positive attitude and culture towards work, business, self-employment, entrepreneurship creativeness and other careers in the business area

ü  Helps individuals to learn how to make use of available resources in the economy  

ü  Helps to teach entrepreneurs how to mobilize resources to start up small businesses.

ü  Helps to acquire knowledge for scanning the environment to identify relevant business opportunities, selecting a product or project and manufacturing the product.

Push Factors of entrepreneurial activity.

Ø  Under employment/low payments (government salary scale for the lab technicians 750,000.

Ø  Poor working conditions i.e. working from early morning to late evening

Ø  UN employment i.e. every year over 700 laboratory assistants qualifies and they all search for jobs and 350laboratory technicians qualify and over 250 lab- technologists qualifies.

Ø  Lack of job security. The rate of employee termination is high due to the complicated employment terms and conditions.

Ø  Self-reliance: i.e. self-employed, employing others, etc.

Ø  Attractive returns for example profits employment opportunities to the people.

Ø  Prestige/respect (Godon wavamuno, Madhavani, Mulwana, Agarkhan campany, Mukwano,  Basajjabalaba, etc). 

Ø  Discovery of the new resources i.e. New technologies and methods of diagnosing diseases,

Ø  New technology for example the automation of the laboratory work, gene expert technology,

Ø  Government incentives/assistance. Organized groups for the youth groups

Ø  Peer pressure. In most cases when our groupments start up business we get motivated to start businesses also.

 

Role of entrepreneurship in economic development

·         Promotes capital formation. Entrepreneurship promotes capital formation by mobilizing the idle or unused resources in an area.

·         Provides employment. It provides immediate large-scale employment. Thus, it helps in reducing the Unemployment problem in the country.

·         It promotes balanced regional development. As it helps to reduce the concentration of economic power.

·         It simulates the equitable redistribution of wealth/income in the country.

·         It encourages effective resource mobilization of capital and skills which might otherwise remain unutilized.

·         It also induces backward and forward linkages which stimulate the process of economic development in the country.

·         It also promotes country’s export trade and improves balance of payment (BOP) position which leads to economic development.

Barriers to entrepreneurship

Barriers to entrepreneurship are factors that hinder development of entrepreneurship.

Ø  Poor entrepreneurial skills. Most entrepreneurs and potential entrepreneurs have low or no entrepreneurial skills. They, lack creativity, innovation, endurance, flexibility and other entrepreneurial characteristics. 

Ø  Lack of business and technical skills. Business skills in Marketing, accounting, management etc are required by all practicing entrepreneurs to effectively manage their entrepreneur ventures.

Ø  Lack of role models: Uganda is seriously short of role in the field of entrepreneurship which limits the number of people who willingly aspire for a carrier in entrepreneurship. Many people have a very low opinion of struggling entrepreneurial upstarts while they consider the few successful entrepreneurs to the supper lucky individuals who can only be admired but no be emulated.

Ø  Lack of business ethics: Many entrepreneurs have failed or been compromised, because of unethical behavior. Unpaid loans, Unpaid or highly exploited employees, unpaid suppliers, substandard goods, tax evasion, corruption, smuggling etc. Characterize many business today.

Ø  Lack of continuity: Very few firms in Uganda are known to survive the death of their founders. Very few entrepreneurs have the opportunity to pass on their enterprise to the new generation and watch from the side as the enterprises continue to prosper.

Ø  Political instability: Political instability has dogged different regions of Uganda for the past 40 years. This state of affairs has robbed Uganda of many entrepreneurs, and many more entrepreneurs have lost lifetime savings and business assets, while others have been forced by instability to close.

 

AN ENTREPRENEUR

The term “entrepreneur” was applied to business initially by the French economist, Caltillon, in the 18th century; designate a dealer who purchases the means of production for combining them into marketable products. A Frenchman J.B. Say expanded Cantillon’s ideas and conceptualized the entrepreneur as an organizer of a business firm, central to its distributive and production functions. Beyond stressing the entrepreneur’s importance to the business, say did little with his entrepreneurial analysis.

According to J.B. Say, an entrepreneur is the economic agent who unties all means of production, the labour force of the one and the capital or land of the other and who finds in the value of the products his results from their employment, the reconstitution of the entire capital that he utilizes and the value of the wages, the interest and the rent which he pays as well as profit belonging to himself. He emphasized the functions of co- ordination, organization and supervision. Further, it can be said that the entrepreneur is an organizer and speculator of a business enterprise. The entrepreneur lifts economic resources out of an area of lower into an area of higher productivity and greater.

The New Encyclopaedia Britannica considers an entrepreneur as “an individual who bears the risk of operating a business in the face of uncertainty about the future condition. Text Box: 6

Briefly, an entrepreneur is one who innovates, raises money, assembles inputs, chooses managers and sets the organization going with his ability to identify them.  

 

An entrepreneur:

Is someone who has the ability to spot and evaluate business opportunities, gathers necessary resources, starts a business and takes necessary actions to ensure its success.

An entrepreneur is a person who has the ability to sport and evaluate business opportunities, gather the necessary resources, starts a business and takes appropriate actions to ensure its success.  

An entrepreneur must add value to the existing resources to produce goods and service. The one who simply buys and sells goods is not an entrepreneur but a trader.

Example. When you buy maize grain from Masindi and come to sell it direct to another person in Maracha without grinding and packing it you are a trader but if you do grading and pack aging and branding, you are an entrepreneur because your action of grinding, packaging, branding adds value.

An entrepreneur is also defined as a person who observes the economic social and natural environmental, identifies opportunities in the business or non-business environment, gathers necessary resources for the activity, implements the activity, receives financial or social and is concerned about the possible damages to the natural and social environment.

 

QUALITIES OF SUCCESSFUL ENTREPRENEURS

Qualities or Personal Entrepreneurial Characteristics (PEC) of successful entrepreneurs refers to the desired traits which enable an entrepreneur to do what is expected of him or her and succeed in business. The word “quality” can be used interchangeably with “Personal entrepreneurial characteristics” also popularly known as PECs. These are;

 

Ø  Persistence: Continuously and consistently struggles to achieve success in the business despite the difficulties he may encounter.

Ø  Risk taking: The entrepreneur takes moderate risk after assessing the advantages and the disadvantage personally. He/she states a preference for situation that involves calculated risk that are moderate risks.

Ø  Demand for efficiency and equality: The entrepreneur does things that meet or surpass existing standards. He/she strives to do things better, faster, cheaper, etc.

Ø  Goal setting: He/she sets clear and specific short term objectives. He/she also sets long term goals.

Ø  Information seeking: Personally seeks information on clients, suppliers or competitors and make positive efforts in finding relevant information for use in the business. He/she looks into information source, individuals, agencies, etc for use in making decisions and improving knowledge and business fields. He/she consult experts on business for technical advice.

Ø  Systematic planning and monitoring: He/she keeps data and controls points for efficient monitoring of activities. The entrepreneur develops and uses logical step-by-step plans in order to reach goals. He/she monitors progress and switches to other alternatives strategies when necessary to achieve goals.

Ø  Persuasion and networking: He/she links positively with other individuals, agencies and other groups in order to maintain business contacts at a higher level. Convinces others to work or help for the cause of the business in a positive manner. Uses deliberate strategies to influence or persuaded others.

Ø  Self-confidence: The entrepreneur has a strong belief in self and own abilities. He/she expresses confidence in own abilities to complete difficult task or meet a challenge.

Ø  Perseverance: Entrepreneurs continue to operate despite the challenges they may face, there action oriented, learn quickly and adapt techniques to perform better and even to improve their business.

Ø  Leadership skills: They have the ability to give direction to the others and to influence others in the lines of businesses and profit generation.

Ø  Interpersonal relationship: Entrepreneurs are more concerned with satisfying the peoples’/customers’ needs. They have senility to the people’s needs with the intensions of achieving the set goals. 

Ø  Confidence. Confidence is the reliance on self that one could do something. ‘I can do’ or ‘I shall overcome someday’ like mental makeup. It is a belief on own ability. It is not fiction about self. A critical self-analysis could bring about such confidence.

Ø  Tasks or Result Oriented. The entrepreneurs are tasks or result-oriented persons and direct all their actions toward achieving that desired result only. They will never lose their tracks to achieve the predetermined results.

Ø  Profit-oriented. Profit orientation is the commitment to the economic utilization of the resources to ensure a profit. Entrepreneurs take venture for making a material gain. This gain is the profit that drives them to take ventures.

Ø  Versatile. The entrepreneurs are the jack-of-all-trades, that is they undertake any activity on their way. Therefore, they are not rigid.

Comments